Also known as Sambal Ijo, this Sambal is fiery from a mix of fresh green chillies and is one of the popular spicy condiments in Indonesia. Sambal Hijau is typically known to be less spicy but here’s our take on a slightly spicy version of this Sambal that goes well with literally any dish!

Our Sambal Hijau can also be used to stir fry with meats and greens or can be added with fried chicken, fish, eggs or simply as a condiment with rice, noodles, pasta, to elevate and add a zing to any meal!